Plum

Product Overview:
The Plum is a versatile stone fruit celebrated for its juicy texture and vibrant flavor profile. Sourced from high-quality orchards where the fruit is allowed to develop its full sugar content, our plums are chosen for their density and color. Whether you prefer the classic red or the deep purple-black varieties, our selection ensures a fruit that is both refreshing and nutrient-dense. With a melting texture and a characteristic "zing" from the skin, these plums are a seasonal highlight that brings a burst of freshness to your kitchen.

Key Features:

Explosively Juicy: Selected for their high moisture content, providing a satisfying and hydrating eating experience.

Balanced Flavor Profile: A sophisticated mix of sugary flesh and a slightly tart skin that cleanses the palate.

SQA Monitored Selection: Every plum is hand-inspected for a firm, plump feel and a deep, uniform hue. We look for a smooth, waxy surface and ensure the fruit is free from soft spots or skin breaks, guaranteeing a premium, long-lasting product (SQA Checked).

Versatile Ingredient: Excellent for fresh consumption, as well as for making jams, tarts, and savory sauces.

Nutritional Facts (Per 100g Approx.):

Energy: 46 kcal (A low-calorie, high-fiber natural snack)

Vitamin C & K: Supports immune defense and healthy bone metabolism.

Potassium: Essential for maintaining healthy heart function and fluid balance.

Antioxidants (Phenols): High levels of protective compounds that support overall cell health.

Dietary Fiber: Promotes healthy digestion and a feeling of fullness.

Daily Uses:

On-the-Go Snack: Wash and eat whole for a quick, mess-free energy boost during your workday.

Fruit Salads: Slice and combine with peaches and nectarines for a stunning and delicious stone-fruit medley.

Gourmet Baking: Halve and bake into crumbles or cakes; the fruit softens into a beautiful, jam-like consistency.

Storage Instructions:
Keep firm plums at room temperature until they yield slightly to gentle pressure. Once ripe, store them in the refrigerator’s crisper drawer to maintain their freshness for up to 5 days. For the best flavor, allow the fruit to reach room temperature before eating.