Valery (Yellow)

Product Overview:
Yellow Valery, a premium variety of yellow bell pepper, is prized for its large, blocky shape and exceptionally sweet, fruity flavor. Sourced from temperature-controlled local farms, these peppers are harvested only when they have reached their full, vibrant yellow maturity. Unlike green capsicums, Yellow Valery peppers are fully ripened, making them easier to digest and far more nutritious. Their firm, crunchy texture makes them ideal for raw snacking, vibrant stir-fries, and gourmet roasting.

Key Features:

Extra Sweet & Juicy: Naturally ripened on the vine to develop a sweet flavor profile that lacks the bitterness of green varieties.

Firm, Thick Walls: Selected for their heavy feel and sturdy structure, ensuring they hold their shape during grilling or stuffing.

SQA Monitored Selection: Every pepper is hand-inspected for a glossy, unblemished skin and a firm, snap-fresh stem (SQA Checked).

Vibrant Culinary Appeal: Instantly elevates the visual presentation of salads, pizzas, and pastas with its brilliant golden color.

Nutritional Facts (Per 100g Approx.):

Vitamin C Powerhouse: Contains double the Vitamin C of green peppers, providing a massive boost to the immune system.

Rich in Vitamin A & B6: Essential for maintaining healthy vision, skin cell repair, and brain function.

Lutein & Zeaxanthin: Important antioxidants that protect eye health and reduce the risk of cataracts.

Low Calorie: Only 26 - 30 kcal, making it a perfect nutrient-dense addition to weight-management plans.

Fiber Rich: Supports a healthy gut and aids in smooth digestion.

Cooking & Daily Uses:

Gourmet Salads: Slice into thin strips to add a sweet crunch and a pop of color to Mediterranean or garden salads.

Stir-Fries & Fajitas: Sauté with onions and protein for a quick, colorful, and highly nutritious meal.

Roasted Peppers: Roast or grill with olive oil and garlic to bring out an even deeper, smoky sweetness.

Storage Instructions:
Store unwashed in a reusable vegetable bag in the refrigerator's crisper drawer. They stay firm and fresh for up to 7–10 days. Avoid moisture buildup inside the bag to prevent softening.