Rambutan

Rambutan

Kg

Categories: Fruits

RM 6

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Product Overview:
Rambutan, whose name comes from the Malay word for "hair," is a visually stunning fruit that tastes as good as it looks. Sourced from tropical orchards where they thrive in high humidity and sunlight, our rambutans are harvested in clusters to maintain their hydration. Beneath the soft, whimsical spines lies a firm, pearly-white fruit that is incredibly succulent. Its flavor is a delicate balance of sweet and slightly acidic, often compared to a high-quality lychee but with a firmer, more satisfying bite.

Key Features:

Sweet Floral Flavor: Offers a clean, refreshing sweetness with subtle notes of rose and melon.

Firm & Succulent Flesh: Selected for its "off-the-seed" quality, meaning the juicy flesh separates easily for a cleaner eating experience.

SQA Monitored Selection: Every cluster is hand-inspected to ensure vibrant red skins and fresh, flexible spines—a definitive sign that the fruit inside is at its juiciest (SQA Checked).

Naturally Hydrating: Composed of high water content, making it an ideal snack for staying refreshed in warm weather.

Nutritional Facts (Per 100g Approx.):

Energy: 82 kcal (A healthy, low-fat natural energy booster)

Vitamin C: A powerful antioxidant that supports collagen production and immune health.

Copper & Manganese: Essential minerals that support bone health and the production of red blood cells.

Dietary Fiber: Promotes healthy digestion and a steady release of energy.

Iron: Helps maintain healthy oxygen levels in the blood and reduces fatigue.

Daily Uses:

Fresh Exotic Snacking: Simply tear the skin open with your hands and enjoy the juicy fruit whole (avoiding the seed).

Tropical Fruit Salads: Peel and add to a mix of pineapple, mango, and mint for a visually striking and delicious salad.

Summer Mocktails: Drop a few peeled rambutans into a glass of sparkling water or a cold fruit punch for a gourmet touch.

Storage Instructions:
Rambutans are best enjoyed fresh. To maintain their moisture, store them in a perforated plastic bag in the refrigerator's crisper drawer. They will stay fresh and juicy for up to 4–6 days.