Coriander Leaves

Product Overview:
Coriander Leaves, also known as Cilantro or Dhaniya, are the most popular aromatic herb used in kitchens worldwide. Sourced daily from local farms, our coriander is selected for its bright green, feather-like leaves and tender stems. Known for its distinct citrusy and earthy aroma, it acts as a natural flavor balancer that cuts through the richness of spicy dishes. Beyond its culinary uses, it is a powerhouse of antioxidants and vitamins, making it a healthy and flavorful addition to almost any meal.

Key Features:

Intense Aroma: Harvested at the peak of freshness to ensure the highest concentration of essential oils and fragrance.

Tender Stems: We select young bunches where the stems are soft and flavorful, allowing you to use the whole herb for maximum taste.

SQA Monitored Selection: Every bunch is hand-inspected to ensure no yellowing, wilting, or dirt, providing you with clean, kitchen-ready greens (SQA Checked).

Versatile Garnish: A universal finishing touch that elevates the visual appeal and taste of any dish instantly.

Nutritional Facts (Per 100g Approx.):

Vitamin K Powerhouse: Essential for bone health and healthy blood clotting.

High Vitamin A & C: Supports a strong immune system and promotes healthy vision.

Rich in Antioxidants: Contains quercetin and other compounds that help protect cells from damage.

Natural Detoxifier: Known for its ability to help the body flush out heavy metals and toxins.

Zero Fat & Low Calorie: Adds massive flavor without adding any unnecessary calories to your diet.

Cooking & Daily Uses:

The Perfect Garnish: Finely chop and sprinkle over hot curries, dals, or biryanis just before serving to lock in the aroma.

Refreshing Chutneys: Blend with green chilies, garlic, and lemon juice for a classic, zesty green chutney.

Healthy Salads: Add whole leaves to fresh garden salads or salsas for a bright, citrusy crunch.

Storage Instructions:
To keep coriander fresh for up to a week, trim the ends of the stems and place the bunch in a glass of water (like flowers) in the refrigerator, covered with a loose plastic bag. Alternatively, wrap in a dry paper towel and store in an airtight container.