Mint Leaves (Big Bunch 20 Pc)

Mint Leaves (Big Bunch 20 Pc)

Bunch

Categories: Leafy Greens

RM 35

Choose option

Order on WhatsApp
Safe Payment Great QC Home Delivery B2B Deals Available

 

Product Overview:
Mint Leaves, also known as Pudina, are celebrated globally for their cooling properties and invigorating scent. Sourced from local organic farms, our mint is harvested while the leaves are lush and oil-rich, ensuring a potent flavor profile. Whether you are looking to settle your stomach after a meal, brighten up a summer beverage, or add a zingy layer to your savory dishes, our fresh mint provides a clean, crisp finish that other herbs simply cannot match.

Key Features:

Potent Menthol Aroma: Naturally high in essential oils that provide an instant cooling sensation and a long-lasting refreshing scent.

Lush & Green: We select only the healthiest bunches with firm, unblemished leaves to ensure a premium look and taste.

SQA Monitored Selection: Every bunch is hand-checked to ensure there is no wilting, blackening, or excess moisture that could lead to decay (SQA Checked).

Versatile Culinary Herb: A flexible ingredient that works equally well in sweet desserts, cooling drinks, and spicy savory recipes.

Nutritional Facts (Per 100g Approx.):

Energy: 44 - 70 kcal (Very low calorie)

High in Menthol: A natural compound that aids in muscle relaxation and eases digestive discomfort.

Vitamin A & Iron: Supports healthy vision, skin cell repair, and blood health.

Antioxidant Powerhouse: Contains rosmarinic acid, which helps reduce seasonal allergies and inflammation.

Fiber: Aids in maintaining a healthy gut and metabolic rate.

Cooking & Daily Uses:

Detox & Infused Water: Add a handful of leaves to your water bottle with lemon slices for an all-day refreshing detox drink.

Soothing Mint Tea: Steep fresh leaves in hot water with honey and ginger to relieve stress and improve digestion.

Zesty Chutneys & Sauces: Blend with coriander, green chilies, and yogurt for the perfect dip for kebabs and snacks.

Storage Instructions:
To keep mint fresh for up to 10 days, place the stems in a glass of water (like a bouquet) and cover loosely with a plastic bag in the refrigerator. Alternatively, wrap the unwashed leaves in a dry paper towel and store them in an airtight container.